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Portland, Oregon, United States

Thursday, November 8, 2007

Cookies!

Yesterday I baked cookies again. Blogger hates me still and doesn't want to upload my pictures. It pretty much sucks. But I managed to get it to upload one picture of the finished product. Here's the recipe I used, from the Quaker Oats container(best cookies ever):

1 cup (2 sticks) margarine or butter, softened (I use butter!)
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt (optional)
3 cups Quaker Oats (quick or old fashioned, uncooked)
1 cup raisins (I substitute chocolate chips!)

1. Heat oven to 350ºF.
2. Beat together margarine and sugars until creamy.
3. Add eggs and vanilla; beat well.
4. Add combined flour, baking soda, cinnamon, and salt; mix well.
5. Stir in oats and raisins/chocolate chips; mix well.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet.
7. Bake 10 to 12 minutes or until golden brown.
8. Cool 1 minute on cookie sheet; remove to wire rack.

Makes about 4 dozen.

5 comments:

Hannah said...

Star, I don't know if you've realized this, but after a year of nagging at you, I now have the cookie recipe for your crazy-good cookies! Muahaha... it was bound to happen eventually!

Anonymous said...

Are these the ones Ben brought home????
Did you follow this recipie or are you faking us out? Those were the best cookies EVER!!!!
yumalicious!
GOODY!
I was going to write you for the recipie and now I do not have to.

Ben's mom

Anonymous said...

Wait a minute... this says you baked them Last week...hmmm what are the cookies Ben brought home in a container clearly marked STAR?
This is important!

Anonymous said...

I ate the last cookie while ben was sleeping bwahaha
ben's mom

Starzipan said...

Yes, that was the same recipe! With the exception that I ran out of oatmeal and had to use some of my roommates, into which she had dumped a few random packets of what seemed to be apple cinnamon oatmeal. But I don't think they changed the recipe THAT much. I'm glad you liked them!!! :-D